You’re invited to a curated dining experience in the heart of Hyannis’ West End where we celebrate the beauty of the past and embrace the relevance of the present with sustainably sourced food and carefully crafted cocktails.
Slow down with us at The West End.
1985 Becomes official sandbar summer resident
1995 First hostess job (The Moorings!)
1998 Summer home becomes regular home
1998-2001 Stints at Tugboats, Steamers & Blue Anchor (to name a few!)
2002 Chases the sun to Southern California
2005-2008 Waits on the rich & famous at Montecito’s best restaurant
2009 Follows salty air back home; opens The Little Beach Gallery. Meets Dave at EmBargo … allegedly
2013 Another passion project is born: LoveLiveLocal
2014 Dying of thirst, opens The Local Juice
2016 Falls in love with a Southern speakeasy; convinces Dave to open The West End
1968 Becomes official sandbar summer resident
1982 First restaurant job, starts washing dishes
1988-97 Works from back of the house, front of the house and everything in between
1999 Crosses the pond, opens Deco Bar in London
2003 Trades city for country; sells Deco and buys Burleigh Court Hotel
2006 Follows salty air (and family) back home.
2007 Buys Blue Anchor; becomes Embargo
2009 Meets Jen at EmBargo … allegedly
2011 Marries most beautiful girl in the world, Marissa
2016 Embargo wins business of the year. Looking for a new challenge; convinces Jen to open The West End